Cooking:Curry Turkey

28 August
The 2012 curry turkey, corn and tomatoes
Written by Allen
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Write comments Labels curry, turkey, recipe, rice
Commend my personal spouse curry on Facebook Sunday, he treats the last Sunday of our tastes. Time to share recipes - BTW - zwędziliśmy taste.

4 servings ingredients:

500 grams of chicken breast or turkey
Corn or 1 3/4 cups, drained
Fresh tomatoes, canned corn
250 ml, tomato sauce, tomato paste
400 ml canned coconut milk
1 teaspoon brown sugar
, Fresh chili, chopped (optional)

For podsmażenia:

Coconut oil, 2 tablespoons olive oil or clarified butter
200 g (2 bags) of rice Services

Optional:

Star anise and cinnamon (a piece of bark or crushed a little)
Fresh pepper, chopped

Marinate the chicken:

Salt and pepper
1/2 or 1 teaspoon chili pepper (to taste)
1 teaspoon turmeric
1 tablespoon finely grated ginger
2 cloves garlic, fine grated
1 tablespoon olive oil
1/2 - 1 teaspoon red curry paste acute (we can ignore, but it's worth it to add)

Preparation:

Acute Additives: chili powder, curry sauce, fresh chili - the amount of flavor, according to the course is sharp.

Breast rinse, dry thoroughly, no lumps, film, and skin. Cut into cubes and season with salt and pepper, and rub the marinade: a mixture of pepper and turmeric, ginger, garlic, olive oil and curry sauce. Allow to stand at room temperature for at least 1 hour or more, can also be left in a refrigerator overnight. Fried meat must be at room temperature is warm.

Jade Mitch in half, a slit plate and a knife to trim the food from the top to the bottom of the mobile. Bottles discarded food reserves. Hot tomatoes, peeled and cut into quarters. Cut stems, cut the meat into cubes.

Heavy-bottomed pot, heating fat hot, put the chicken pieces and cook until they are browned bottom. Flip to the other side, so thoroughly zrumieniać.

Pour the tomato sauce, seasoning with salt, and cook for one minute. Then add the corn, coconut milk, sugar, anise and cinnamon, if using, cook, found that about 20 minutes over medium heat or more, until the cooked corn and meat, soy sauce, reduce and velvety texture. While cooking.

Pot and add the tomato, pepper, if using, and cook in a large fire. Continue to cook for about 2 minutes, in addition to the heat, season with salt, if necessary, service and cooked rice.

Until now, you can share this delicious cooking with your family or friends.